This year, give yourself the gift of a hassle-free, unforgettable dining experience at John’s Grill. Cheers to good food, great company, and the magic of the holiday season!

For reservations and more details, visit John’s Grill Mukilteo. Embrace the season with us and discover why our Roasted Corn Clam Chowder is Seattle’s new winter favorite!

So, come join us this season and explore our refreshed fall menu. From fresh seafood to hearty meats, there’s something for everyone to enjoy at John’s Grill. Book your table today and savor the flavors of fall in Mukilteo!

There’s something magical about brunch—it's that perfect blend of breakfast and lunch with a hint of indulgence that makes weekends feel special. At John’s Grill, we believe a great brunch in Seattle isn't complete without the perfect cocktail.

Are you looking for the perfect way to unwind after a long day? Look no further than John’s Grill in Mukilteo, WA. Our newly updated happy hour menu is here to offer you a delectable array of food and drinks that will make your evenings unforgettable. Join us from Tuesday to Sunday, 4:30 PM to 6:00 PM, and indulge in a culinary experience that perfectly blends flavor, freshness, and fantastic deals.

Here’s a sneak peek into our brunch cocktail menu that’s designed to pair perfectly with our delectable brunch offerings.

At John’s Grill in Mukilteo, WA, we have carefully curated a selection of summer wines that perfectly complement the season’s flavors and vibes. Whether you're enjoying a relaxed evening on our patio or hosting a summer soirée, these wines will elevate your experience.

When it comes to finding the perfect spot for a date night in Mukilteo, WA, look no further than John's Grill.

At John's Grill, we're not just serving up exquisite dishes; we're curating experiences that blend the art of wine with the beauty of Mukilteo's spring.

Welcome to John's Grill, your go-to destination for exceptional dining experiences in Mukilteo. We are delighted to announce the launch of our updated wine menu.

So, why drag your feet down to John's Grill in Mukilteo for a cocktail? Because where else can you find a drink menu that reads like a novella, mixed with a sense of humor and a dash of local charm?

From the bottom of our hearts, thank you for being part of our 2023 journey. Your patronage, feedback, and smiles are what make John's Grill more than just a restaurant – they make it a community.

The March of Dimes event was an embodiment of what we stand for at John's Grill – community, quality, and a passion for making a difference.

As the winter breeze sweeps through the charming streets of Mukilteo, WA, there’s one culinary destination that’s a must-visit for gourmands and casual diners alike: John's Grill. Known for its stunning waterfront views and exquisite dining experience, John's Grill takes pride in starting your meal with an array of artisanal appetizers that are perfect for the season.

Join John's Grill at the Signature Chefs Feeding Motherhood, Honoring Nurse of the Year Fundraising Event!

The holidays are all about coming together with loved ones, sharing heartwarming stories, and indulging in some much-needed downtime. At John’s Grill in Mukilteo, we believe there's no better way to elevate those magical moments than with a masterfully crafted cocktail. This festive season, we’re thrilled to introduce our brand new Signature Cocktail menu - a curated collection that infuses classic favorites with a fresh, seasonal twist.

When you step into John's Grill, you're not just entering a restaurant; you're becoming a part of a story that spans decades. Founded by John and Lisa Alden in 2005, the restaurant has been a beloved fixture in Mukilteo, offering an upscale dining experience unlike any other in the area. Fast forward to today, and John's Grill is under new ownership but continues to honor its roots. Chris Shirley, the new owner, brings a fresh perspective to the restaurant while upholding the traditions that have made John's Grill a staple in the community.

Summertime in Mukilteo, WA, calls for waterfront views, sunsets, and the finest steak and seafood in town at John's Grill. The iconic restaurant, nestled in the heart of Mukilteo, has been serving the community with passion and dedication since its establishment on Labor Day 2005. John's Grill has evolved through a seamless transition, beautifully preserving the legacy of its founders, John and Lisa Alden. Now under the adept stewardship of Chris Shirley, the former executive chef of Trails End, John's Grill continues to innovate while remaining true to its roots.

John's Grill in Mukilteo, WA, has been known for setting culinary standards that delight our patrons time and time again. This time, we're turning the spotlight on a new addition to our menu that marries comfort with culinary artistry – the delectable John’s Beef Stroganoff.

At John's Grill in Mukilteo, we're all about serving up delightful culinary experiences. With a reputation for serving up some of the freshest and finest meals, we're always exploring ways to enrich our food menu and make your dining experiences even more memorable. And now, we're absolutely thrilled to introduce our newest creation: the delectable Copper River King Salmon.